hilldweller
Cyburbian
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While in Boston for the APA Conference a few weeks ago, I took in a tour of the Sam Adams Brewery. It was a much smaller tour compared to the Budweiser tour in STL. The Sam Adams tour was very informative and a lot of fun. Several other planners were enjoying the tour on a Monday afternoon.
I brought back two large bottles from Boston, part of the Sam Adams Barrel Room Collection. Last weekend I enjoyed the New World Tripel, a very strong beer weighing in at 10% ABV. It was a very very good beer, with hints of tropical fruit which I assume comes from the strain of yeast. I also have a Sam Adams American Kriek which is supposed to be VERY heavy on the cherries, I will prob. hold off for another month or so, until the heat of summer roars its head. :h:
The Jamaica Plain brewery was the original Sam Adams brewery, but my understanding is they don't brew there anymore (they outgrew the place) and it is now just a testing facility. Did you take the trolley to Doyle's afterwards?